Give your pup a taste of the islands with these Coconut Mango Dog Cookies. This tropical treat uses fresh fruit and healthy fats to boost skin health.
Every bite offers a sweet flavor your dog will love. These cookies are simple to bake and use limited ingredients to keep sensitive stomachs happy.
Ingredients
- 1 cup fresh mango diced small
- 2 cups oat flour
- 1/2 cup unsweetened shredded coconut
- 1/4 cup coconut oil melted
- 1 egg beaten
Instructions
- Preheat your oven to 350 degrees. Line a large baking sheet with parchment paper to prevent sticking.
- Mash the fresh mango pieces in a large bowl until they become a smooth puree. Add the beaten egg and melted coconut oil to the fruit.
- Stir the shredded coconut into the wet mixture. Slowly fold in the oat flour until a thick dough forms.
- Roll the dough out on a flat surface to about 1/4 inch thickness. Use a small cookie cutter to create fun shapes for your pet.
- Place the cookies on the prepared baking sheet. Bake them for 25 minutes until the edges look golden brown.
- Turn off the oven and let the cookies sit inside for 10 minutes to get extra crunchy. Remove them and let them cool completely before serving.
| Nutrient | Amount Per Cookie |
| Calories | 45 kcal |
| Protein | 1.2 g |
| Fat | 2.5 g |
| Carbohydrates | 4.8 g |
| Fiber | 0.6 g |
Storage Tips
Keep these tropical treats fresh so they stay crunchy for your dog. Proper storage prevents mold because these cookies contain fresh fruit.
- Place cooled cookies in an airtight glass jar or plastic container.
- Store the container in the refrigerator for up to 7 days.
- Freeze the treats in a sealed bag for up to 3 months if you want them to last longer.
- Thaw frozen cookies at room temperature for 10 minutes before giving them to your pet.
Feeding Suggestions
Treats should only make up a small portion of what your dog eats every day. Follow these tips to keep your dog at a healthy weight.
- Give small dogs half a cookie as a reward.
- Large dogs can enjoy one or two cookies daily.
- Always provide plenty of fresh water when serving dry treats.
- Use these cookies for training rewards because the scent of coconut is very strong.
Nutritional Benefits
These cookies provide more than just a good taste. They offer vitamins and minerals that support your dog from head to tail.
- Mango contains vitamin A and vitamin C for a strong immune system.
- Coconut oil helps keep the coat shiny and can reduce itchy skin.
- Oat flour provides a gluten free source of fiber for easy digestion.
- Shredded coconut adds healthy fats that support brain function in senior dogs.
Health Considerations and What to Avoid
You must choose the right ingredients to keep your dog safe. Some human foods are toxic to pets and should never go in the oven.
- Never use macadamia nuts because they are very poisonous to dogs.
- Avoid xylitol or any artificial sweeteners found in some coconut products.
- Do not add grapes or raisins to any dog treat recipe.
- Skip the chocolate and cocoa powder as these cause heart issues in pets.
- Ensure the shredded coconut is unsweetened and contains no added salt.
FAQs
Can I use frozen mango for this recipe?
Yes you can use frozen mango. Defrost the fruit completely and drain any extra juice before mashing it. This keeps the dough from getting too wet.
Is coconut oil safe for all dogs?
Most dogs handle coconut oil well in small amounts. If your dog has pancreatitis you should talk to a vet first. High fat treats can sometimes cause issues for certain breeds.
What if I do not have oat flour?
You can make your own oat flour by blending dry rolled oats in a food processor. You can also use brown rice flour as a substitute. Do not use white flour because it lacks nutrients.
Why are my cookies soft?
Soft cookies usually need more time in the oven. Bake them longer at a lower heat to remove moisture. Dry cookies last longer and help clean teeth better than soft ones.
